MASA's Cooking ABC

晚上突然肚子餓..
或想要感受日式居酒屋的氣氛
This may be the dish you want to try!
烏龍麵不只跟湯汁吃，炒起來也很棒！
香香雞肉&QQ麵條超級OEC～!(๑˃̵ᴗ˂̵)و

居酒屋風雞肉炒烏龍麵/居酒屋風鶏肉焼うどん
第6季-第7集
「 1人份」
讚岐烏龍麵 Frozen udon－1片
雞肉 Chicken thigh–1/2片
洋蔥 Onion–1/4個
乾燥香菇 Dried shitake mushrooms–2片
蔥 Green onion–1支
香菇水 Shiitake water–50cc
清酒 Sake－2大匙
味淋 Mirin–1大匙
醬油 Soy sauce–1大匙
柴魚片 Katsuo bushi—2g
鹽巴 & 黑胡椒 Salt & Black pepper—適量
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＊MASAのYoutube頻道(高畫質)：🍅http://www.youtube.com/masaabc1
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＊MASA 食譜網站：https://www.masa.tw＊食譜書：📘www.masa.tw/masas-book
＊料理教室：https://the4fcookinghome.squarespace.com/masa-y2
＊料理教室：https://the4fcookinghome.squarespace.com/happiness-in-tiffin-box
＊鍋子：BEKA Titan 單柄附蓋平煎鍋 24cm
＊刀子：VICTORINOX 瑞士維氏＊砧板：W2 WOOD X WORK
＊BGM：甘茶の音楽工房
＊BGM：PremiumBeat-Studio Le Bus
＊BGM：PremiumBeat-Joe Sacco

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About author

【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA

居酒屋風雞肉炒烏龍麵/Izakaya Style Yaki Udon|MASAの料理ABC

MASA's Cooking ABC

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